As you can imagine, it is no small feat to cook a Thanksgiving meal for 65 people!

One of our brilliant event coordinators/chefs, Kanda! (She's GREAT!)

Another one of our event coordinators/chefs, April, loves her some sweet potatoes!!

We made SOOOO many mashed potatoes for our Italian friends! Probably too many...
After many hours spent cooking (and maaannny phone calls to figure out how DO you cook a turkey!), we were ready to party! As I mentioned earlier, this was the first Thanksgiving celebration for many of our guests, since Thanksgiving is a thoroughly American holiday!
Near the beginning of the party, we gathered everyone out on the terrace of the boys’ apartment to share the story of Thanksgiving, to share in small groups what we’re thankful for, and to talk about what Agape Italia (Crusade in Italy) is about. It was a sweet building-block in our relationships with these students, some of which we just met within the past few weeks!

Here's a portion of our guests, gathered on the terrace to learn about Thanksgiving and Agape.

The living room was PACKED with friends, loading their plates with turkey, mashed potatoes, sweet potatoes, corn, stuffing, and green bean casserole!

The Agape Staff in attendance at our Thanksgiving Outreach, including our friendly, local mountain goat, Yans. CW from back left: Me, Amy, Debbie, Brian Evans (Bevans), Brian McKee (BMac), Yans, April, Kanda, and Jimmy.

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